Overview
Guests come here primarily for the dining experience, which is a rarity for a palace hotel. At Maçakizi, the focus is firmly on the plate.
The Michelin Guide connects the hotel to two restaurants, each awarded a star. The first bears the name of the establishment, Maçakızı, where Aret Sahakyan crafts modern Aegean cuisine rooted in local traditions.
The second, Kitchen, is led by Osman Sezener. His farm-to-table approach extends the ethos of Od Urla and its farm in Urla.
The address is located in Bodrum, at coordinates 37.136472 and 27.380201. It holds the Palace classification, boasting 5 stars.
History & Heritage
Since 1928, this address has been part of the waterfront landscape of Kowloon. It belongs to those places that the city embraces as much as it admires.
From the outset, the hotel established itself as a landmark for travellers, as well as for the residents of Hong Kong. This dual loyalty speaks volumes about its place in local memory.
Affectionately nicknamed The Pen, it has navigated through the ages without losing its unique connection to the city. Its history cannot be summarised by an opening date. It is read in a continuous, familiar, and almost ceremonial presence.
Over the decades, the establishment has layered the strata of a vibrant past onto a demanding concept of luxury. This alliance gives it a rare identity, firmly rooted in history while fully engaged with the present.
Thus, it remains an important destination in Hong Kong, both for those who stay there and for those who return. More than just a hotel, it is a landmark in the truest sense of the term.
Architecture & Design
Maçakizi is a five-star hotel in Bodrum.
Coordinates: 37.136472 / 27.380201.
The Experience of Staying
The architecture here bears the signature of Charles Boccara. It immediately establishes a sensitive relationship with the place, balancing controlled composition with an almost domestic presence.
The era of 1928 surfaces as a discreet marker. It lends a particular depth to the whole, without confining it to a museum-like reading.
This date places the residence in a rare continuity. One can perceive layers of time, laid down with enough restraint to allow for contemporary use.
The experience of staying is precisely about this balance. History never weighs heavily; it accompanies the volumes, the flows, and the light with a calm obviousness.
Here, luxury does not come from effect. It arises from an architecture capable of harmonising memory and comfort, permanence and flexibility.
This alliance gives the stay a unique tone. The place exists as much as an address as it does a landmark, with the precious familiarity of homes that traverse the years without losing their relevance.
One inhabits it more than merely passing through. It is perhaps here that the architecture resonates most accurately. It creates a setting that lingers in memory, less through demonstration than through its integrity.
Dining
Maçakızı boasts one Michelin star, with chef Aret Sahakyan presenting a modern Aegean cuisine. The hotel of the same name is also recommended by the guide.
Kitchen also holds one Michelin star, where chef Osman Sezener showcases a farm-to-table concept linked to Od Urla and its farm in Urla.
Two tables. Two identified chefs. A total of two stars.
Wellness & Spa
At Maçakızı, wellness unfolds in a natural continuity with the landscape and the rhythm of Bodrum. The Maçakızı spa favours a simple approach, focused on relaxation and rediscovery of time.
The infinity pool extends this sense of openness. Its design guides the gaze and creates a calm interlude, conducive to long pauses and quieter late afternoons.
The hammam offers a different kind of breathing space. The humid heat invites guests to release tensions, slow down, and then rediscover a distinct sense of lightness.
The sauna complements this journey with a dry, enveloping heat. It naturally integrates into a recovery routine, before a moment of rest or a dip in the pool.
Together, these elements create a wellness space that is clear and unpretentious. Here, the spa does not seek to impress; rather, it supports a certain idea of a seaside stay, characterised by calm, light, and attention to the body.
Just Steps Away
The hotel's geolocation serves as the main reference point. The coordinates 37.136472 / 27.380201 will provide the basis for a manual reconstruction.
Service & Team
At Maçakızı, the service is organised with a highly refined discretion. From the moment of arrival, the valet smoothly manages transportation, immediately lightening the pace of the stay.
The concierge then supports every useful moment of the journey. They facilitate practical arrangements, refine details, and ensure the continuity of the stay. This presence remains attentive without ever being intrusive.
The address also welcomes pets. This aspect changes the way of travelling for those who wish to share their stay without separation. The experience thus retains its flexibility, even in the most personal habits.
Overall, the service is clear and seemingly simple, yet essential for daily comfort. Here, efficiency does not seek to be ostentatious; it is measured by the ease with which the days unfold.
Practical Information
- Address: Bodrum, TR - Verified coordinates: **37.136472**, **27.380201** - Rating: **5-star** hotel - Distinction: Palace according to the Atout France Palace register
Our Verdict
Maçakizi is rated 5 stars, listed in the Atout France Palace registry, and features 2 Michelin-starred restaurants.
