Overview
Since 1997, Villa Belrose has overlooked the Gulf of Saint-Tropez from its hillside location in Gassin. With just 37 accommodations, including 2 suites, this establishment offers a rare intimacy, blending discreet luxury with Mediterranean hospitality. The rooms, ranging from 30 to 90 m², draw inspiration from Provençal style while incorporating modern touches. Here, every detail is crafted for a memorable experience.
In the kitchen, Chef Philippe Colinet elevates local flavours at the Michelin-starred restaurant Colette, while the triple-starred La Vague d'Or, helmed by Arnaud Donckele, pays homage to the region's sun-drenched landscape. For relaxation, two swimming pools, a beauty area, and a gym with sea views complete the offerings. Airport transfers, whether by private car or helicopter, ensure a seamless arrival. With bespoke services, Villa Belrose embodies the very essence of Tropezian elegance.
History & Heritage
Since its opening in 1997, under the auspices of Althoff Hotels, Villa Belrose has continued the tradition of grand Tropezian residences. The very term "villa" finds its origins in Roman times, where it referred to estates that combined agricultural use with habitation. According to Wikipedia, this concept has evolved over the centuries to denote prestigious residences today.
The In-House Experience
Comprising 35 rooms and 2 suites inspired by Provençal villas, Villa Belrose prioritises comfort and space. With areas ranging from 30 to 90 m², each accommodation harmoniously blends local tradition with modernity. The experienced concierge, butler service, and airport transfers by private car or helicopter reflect the hotel's commitment to high service standards.
Dining
### La Vague d'Or Under the direction of triple Michelin-starred chef Arnaud Donckele, La Vague d'Or offers creative cuisine that celebrates the region's landscapes. The Michelin Guide describes his approach as a vibrant tribute to this "sun-drenched landscape".
### Colette Also Michelin-starred, the restaurant Colette is led by Chef Philippe Colinet. He excels in modern, plant-based cuisine, focusing on vegetables sourced from the Provençal terroir.
Wellness & Spa
With two swimming pools, a fully equipped gym, and a beauty area, the establishment promises a retreat of relaxation. Enjoy sea views from the sports facilities, indulge in facial treatments, massages, or manicures; everything is designed for a moment of complete tranquillity.
Just Steps Away
Villa Belrose is located just minutes from the most popular attractions in Saint-Tropez. La Plage de la Moune, approximately 524 metres away, is a peaceful spot where sailing and swimming blend in a summery atmosphere. About 269 metres from the hotel, Le Méditérranée is noted as a shop offering local products.
Service & Team
Available services include attentive concierge support, a 24-hour room service, and a dedicated butler. Transfers are arranged by private car or helicopter, ensuring a hassle-free arrival and departure. Check-in and check-out times, set at 5:00 PM and 10:00 AM respectively, align with the standards of a Palace category.
Our Verdict
Villa Belrose embodies the expected standards of a Tropezian Palace: discretion, exceptional service, and a meticulously maintained setting. Lovers of fine dining will find a high-level gastronomic offering, while travellers seeking serenity can enjoy dedicated wellness spaces.
