Suites 810 / 820

Suites 810 / 820 are part of Hôtel Cap Estel in Èze, on a private promontory where the Mediterranean meets the rocks. In a property with only 14 rooms and suites, they belong to a setting shaped by privacy. The location defines the stay from the start: the steep Riviera roads, the sea close at hand, and the feeling of being set apart while remaining on the Côte d’Azur.

Choosing Suites 810 / 820 also means staying in a house deeply connected to its surroundings. The hotel spa extends that bond with the shoreline, while La Table du Cap Estel, led by Michelin-starred chef Kevin Garcia, places seafood at the center of the experience. Raw bonito, Oscietra caviar, personalized service, and a preserved atmosphere all support a stay focused on discretion and a more confidential side of the Riviera. A few kilometers away, the hilltop village of Èze adds another layer of character to the address.