Pera

Pera is part of Hôtel A Mandria Di Murtoli in Sartène. Here, the architecture draws from Corsican authenticity and interprets it through a contemporary lens. The setting remains closely connected to the surrounding nature, within a property deliberately limited to ten rooms and suites. That scale changes the stay. The whole place keeps a rare sense of proportion for a hotel of this level.

This room follows that clear reading of the destination. It reflects the balance between rural charm and contemporary touches that shapes the identity of the house. At Murtoli, the building, the materials and the landscape matter as much as the comfort sought by guests. The experience also extends to the table, with three restaurants and Corsican cuisine focused on local produce. Pera suits travellers looking for a stay in Sartène that is rooted in Corsica, with a current vision of hospitality and a direct connection to its natural surroundings.