Introduction to Alsace
Alsace, a French region bordering Germany, is rich in history and culture. Its bilingual identity reflects a Central European heritage. This region is renowned for its picturesque landscapes and wine villages. It stretches approximately 170 kilometres along the Wine Route. This route passes through 67 villages where winemaking expertise is preserved. Iconic grape varieties, such as Riesling, Gewürztraminer, and Pinot Gris, flourish on its slopes. Crémant d'Alsace, a sparkling wine, showcases the diversity and quality of local productions.
Strasbourg, the region's prefecture, is a UNESCO World Heritage site. This is largely due to its impressive Gothic cathedral and the Petite France district. The latter features a collection of half-timbered houses that evoke a bygone charm. The city also hosts European institutions, including the European Parliament, reinforcing its role as a cultural and political crossroads. Colmar, famous for its Petite Venise district, offers an idyllic setting. Canals and colourful houses blend harmoniously, attracting visitors in search of authenticity.
Alsatian gastronomy, influenced by varied culinary traditions, is essential to the regional identity. Local specialities, such as choucroute, tarte flambée, and Munster cheese, are often paired with regional wines. This creates a unique culinary experience, reflecting the richness of Alsatian terroirs. Michelin-starred establishments, such as Auberge de l'Ill and Hôtel le Chambard, highlight this regional cuisine. They also offer contemporary interpretations that delight discerning palates.
Christmas markets enliven Alsatian towns during winter. Strasbourg, Colmar, Kaysersberg, and Riquewihr adorn themselves with thousands of lights and festive decorations. These events provide visitors with an immersion into the Christmas spirit. They gather local artisans and producers, allowing the discovery of Alsatian craftsmanship. Visitors can savour culinary specialities in a warm and convivial atmosphere.
Finally, Alsace benefits from easy access thanks to its transport network. The TGV connects Strasbourg to Paris in approximately 1 hour and 45 minutes. Strasbourg/Basel-Mulhouse Airport offers connections to several major European cities. This accessibility, coupled with its rich cultural and natural heritage, makes Alsace a sought-after destination. It attracts those wishing to explore a territory where history, gastronomy, and landscapes meet harmoniously.
History of Alsace
Alsace, a region at the crossroads of Europe, has a rich and complex history that has shaped its unique identity. Its strategic position between France and Germany has made it a major territorial issue over the centuries. In the Middle Ages, Alsace consisted of several principalities and duchies, with Strasbourg emerging as a prosperous commercial centre. The development of the Wine Route, which spans approximately 170 kilometres and traverses 67 wine villages, also contributed to the region's economic growth, highlighting renowned grape varieties such as Riesling and Gewürztraminer.
The modern history of Alsace is marked by significant political upheavals. In the 19th century, it was annexed by the German Empire after the Franco-Prussian War of 1870, leading to the Germanisation of the region. However, World War I saw Alsace reintegrated into France, only to become German again during World War II. This back-and-forth between the two nations has left a lasting imprint on Alsatian culture, language, and traditions, manifesting today in a pervasive bilingualism.
The city of Strasbourg, now classified as a UNESCO World Heritage site, epitomises this cultural duality. It houses European institutions, including the European Parliament, and retains an impressive architectural heritage, reflecting its tumultuous history. Colmar, with its Petite Venise district and half-timbered houses, serves as another living testament to Alsatian heritage. The region is also famous for its Christmas markets, particularly those in Strasbourg and Colmar, which attract visitors from around the world and celebrate deeply rooted traditions.
Alsatian gastronomy, which marries French and German influences, is another aspect of this regional identity. Dishes such as choucroute, tarte flambée, and Munster cheese illustrate this fusion. Michelin-starred restaurants, like Auberge de l'Ill and Hôtel le Chambard, testify to the vitality of the local culinary scene while preserving traditional flavours. Crémant d'Alsace, a prized sparkling wine, also underscores the region's viticultural significance.
Today, Alsace presents itself as a dynamic and welcoming region, where historical heritage coexists harmoniously with modernity. Visitors can explore this richness through its picturesque landscapes, wine villages, and cultural events throughout the year. The combination of a rich history, vibrant culture, and refined gastronomy makes Alsace an unmissable destination, deeply rooted in its traditions while resolutely looking to the future.
Questions about this section
What is the history of Alsace?
Alsace has a rich history marked by French and German influences, having been annexed several times over the centuries.
When to Visit Alsace
Alsace, a region with a rich cultural and viticultural heritage, offers a variety of landscapes and experiences throughout the year. The seasons rhythm Alsatian life, revealing unique charms at each time. The spring months, particularly April and May, are especially pleasant for exploring the Wine Route. This route stretches approximately 170 kilometres and passes through 67 wine villages. The blooming vineyards and mild spring climate invite the discovery of iconic grape varieties like Riesling and Gewürztraminer. This period is also conducive to spring festivals. Local gastronomy, such as choucroute and tarte flambée, is highlighted in many inns and restaurants.
Summer, from June to August, attracts visitors seeking warmth and festivities. Local markets and cultural events enliven the cities of Strasbourg and Colmar. These activities provide insight into Alsatian life. Summer evenings are ideal for enjoying Crémant d'Alsace on a terrace. One can admire the typical architecture of half-timbered houses. It is also the season for hiking in the Vosges. The panoramas over the vineyards and picturesque villages are breathtaking.
Autumn, from September to November, is a harvest period in the vineyards. Visitors can participate in grape picking, an immersive experience that allows them to discover the winemaking process. The vibrant colours of the vines and forests create a striking tableau. Gastronomic festivals showcase local products. Christmas markets, which begin in late November, transform Alsatian towns into true havens of peace. Traditions and local craftsmanship are celebrated there. Strasbourg, in particular, is renowned for its Christmas market, attracting large crowds.
Winter, although colder, offers a different atmosphere, imbued with magic. The snow-covered landscapes of Alsatian hills and picturesque villages create a fairy-tale ambiance. Nearby ski resorts allow enjoyment of winter sports. Welcoming restaurants serve comforting dishes, such as Munster cheese. The month of December is marked by festive excitement. Illuminations and concerts punctuate the evenings.
In summary, Alsace is a destination to be appreciated in every season. Each offers a palette of authentic and enriching experiences. Whether for its wine, gastronomy, landscapes, or traditions, the region deserves to be visited throughout the year. It invites travellers to discover its cultural and natural riches.
What to See in Alsace
Alsace, a region at the crossroads of French and German influences, offers a panorama of historical and natural attractions. At the heart of this region lies Strasbourg, an emblematic city classified as a UNESCO World Heritage site. Its impressive cathedral, a masterpiece of Gothic architecture, attracts visitors each year in search of history and culture. The Petite France district, with its half-timbered houses and canals, invites leisurely strolls and the discovery of the Alsatian art of living.
Colmar, another Alsatian gem, is nicknamed "Little Venice" for its picturesque canals and romantic atmosphere. The city is the birthplace of the artist Martin Schongauer, whose works are displayed at the Unterlinden Museum. Visitors can lose themselves in the flower-lined streets and admire the colourful facades of houses lining the canals. In every season, Colmar offers a unique atmosphere, especially during the Christmas markets. Local craftsmanship and culinary specialities blend with the magic of the holidays.
The Alsace Wine Route, stretching 170 kilometres, winds through 67 wine villages, each with its own charm. Wine enthusiasts can taste renowned grape varieties such as Riesling, Gewürztraminer, and Pinot Gris. This route invites the discovery of vineyards and appreciation of local gastronomy. Traditional dishes like choucroute and tarte flambée are featured prominently. The wine estates, often set in picturesque landscapes, offer enriching tours and tastings.
The Alsatian landscapes extend beyond villages and vineyards. The region boasts remarkable natural sites, such as the Northern Vosges Regional Nature Park. This park offers hiking trails through lush forests and breathtaking panoramas. Hikers can discover diverse flora and fauna, as well as medieval castles perched on hills. These natural elements add an extra dimension to Alsace's cultural richness.
Finally, Strasbourg and Colmar are important cultural centres, hosting events throughout the year. The European Parliament, located in Strasbourg, symbolises the city's significance within the European framework. Music, art, and gastronomy festivals, along with Christmas markets, punctuate Alsatian life. The diversity of attractions in Alsace, whether historical, natural, or cultural, makes it an unmissable destination. It allows for the exploration of a region with a strong identity and rich heritage.
Questions about this section
What to see in Alsace?
Visitors can explore historical cities like Strasbourg and Colmar, as well as the famous Wine Route, lined with charming wine villages.
Alsatian Gastronomy
Alsatian gastronomy stands out for its rich cultural heritage. It blends French and German influences, reflecting a complex history. At the heart of this tradition, iconic dishes emerge. Choucroute garnie, tarte flambée, and Munster cheese hold a prominent place.
Choucroute, made from fermented cabbage and various meats, is often considered the national dish. Tarte flambée consists of a thin crust topped with cream, onions, and lardons. It offers a simple yet tasty culinary experience, typical of Alsatian meals.
The Alsace Wine Route, approximately 170 kilometres long, traverses 67 wine villages. It attests to the region's viticultural importance. Local grape varieties, such as Riesling, Gewürztraminer, and Pinot Gris, are cultivated with care. They harmoniously pair with regional cuisine. Wine enthusiasts can explore cellars and taste these refined wines. Often, they complement local specialities. Crémant d'Alsace, a sparkling wine, also deserves mention. Its finesse and quality rival those of other great sparkling wines.
Michelin-starred restaurants, such as Auberge de l'Ill and Hôtel le Chambard, offer a modern reinterpretation of Alsatian cuisine. These establishments highlight local and seasonal ingredients. They also preserve traditional recipes. Alsatian gastronomy is not just about dishes. It is also an experience.
Christmas markets, particularly those in Strasbourg and Colmar, are meeting places. Visitors can savour specialities like gingerbread and mulled wine. These markets also allow for the discovery of local craftsmanship.
In summary, Alsatian gastronomy reflects its heritage and cultural identity. It embodies a way of life where conviviality is at the heart of meals. Visitors to the region can expect a sensory journey. Each dish tells a story, and each glass of wine evokes the terroir.
Alsace, with its picturesque landscapes and culinary traditions, offers a palette of flavours. It will delight the most discerning palates and invites a gourmet exploration. Thus, Alsace stands as an unmissable destination for gastronomy enthusiasts. Its culinary heritage combines with innovation, creating a unique and memorable experience.
Questions about this section
What wines are produced in Alsace?
Alsace is renowned for its white wines, particularly Riesling, Gewürztraminer, and Pinot Gris, as well as its Crémant.
Art of Living in Alsace
Alsace, a region at the crossroads of French and German cultures, offers an art of living rooted in its traditions and history. This territory, often described as viticultural, is dotted with charming villages. Hospitality is a fundamental value here. Alsatians, proud of their identity, cultivate a sense of conviviality. This is manifested in their warm welcome and their taste for festive gatherings, particularly around local markets. These markets, emblematic of the region, reflect a vibrant culture. They feature artisanal products, culinary specialities, and renowned wines. Among them are those from the famous Wine Route, which stretches 170 kilometres and passes through 67 wine villages.
Alsatian gastronomy, rich and varied, is another essential aspect of this art of living. Traditional dishes, such as choucroute and tarte flambée, are often accompanied by local wines. Riesling and Gewürztraminer are particularly appreciated. Restaurateurs in the region, driven by a love of the terroir, take pride in using seasonal ingredients. They respect ancestral recipes, creating an authentic culinary experience. Renowned establishments, such as Auberge de l'Ill and Hôtel le Chambard, embody this passion for gastronomy. They offer a refined and welcoming atmosphere.
Christmas markets, held in Strasbourg, Colmar, Kaysersberg, and Riquewihr, also illustrate the Alsatian art of living. Each winter, these towns transform into true fairy-tale villages. Twinkling lights and the scents of gingerbread and mulled wine create a festive atmosphere. Local artisans showcase their creations. This allows visitors to discover the authenticity of Alsatian products. These events, beyond being a showcase for craftsmanship, strengthen community ties. They help pass on traditions to future generations.
Finally, the region is marked by its cultural institutions. Strasbourg houses the European Parliament and is classified as a UNESCO World Heritage site. The city, with its unique architecture and rich cultural heritage, is a place of meeting and exchange. Tradition and modernity blend harmoniously here. In this context, the art of living in Alsace is defined by respect for traditions and a warm welcome. Quality gastronomy creates an unforgettable experience for those who venture here. In summary, Alsace is a region where every aspect of daily life is imbued with a rich culture. It invites everyone to savour an authentic and convivial way of life.
Questions about this section
What are the aspects of the art of living in Alsace?
The art of living in Alsace is manifested through rich gastronomy, viticultural traditions, and a strong regional culture, visible in architecture and festivals.
Palaces and Luxury Hotels in Alsace
Alsace, an emblematic region in eastern France, stands out for its rich cultural heritage and viticultural diversity. The palaces and luxury hotels in this region offer a unique experience. They combine comfort, elegance, and refined gastronomy. Among these establishments, Hôtel le Chambard stands out for its commitment to culinary excellence. Under the direction of a Michelin-starred chef, it provides a warm atmosphere. Auberge de l'Ill, recognised for its Michelin star, embodies Alsatian know-how. It highlights traditional dishes such as choucroute and tarte flambée.
The Alsace Wine Route stretches approximately 170 kilometres. It traverses 67 wine villages, each offering luxury accommodation opportunities. Visitors can taste renowned grape varieties such as Riesling, Gewürztraminer, and Pinot Gris. They stay in hotels that showcase the local viticultural culture. Hôtel des Berges and Maison des Têtes illustrate Alsatian hospitality. These establishments combine modern comfort with traditional charm. They are often located near vineyards, allowing guests to explore the richness of Alsatian terroir.
Strasbourg, classified as a UNESCO World Heritage site, hosts luxury hotels. These reflect the history and culture of the region. Château de l'Île, for example, offers an enchanting setting near the city. It also provides high-end services. Travellers can enjoy the proximity of the European Parliament. This allows them to combine business and leisure in an elegant environment. Colmar, with its Petite Venise district, is another popular destination. Here, refined hotels can be found, ideal for discovering the region's wonders.
Christmas markets, such as those in Strasbourg and Colmar, add a festive dimension to the Alsatian experience. They attract visitors in search of authenticity and conviviality. The palaces and luxury hotels in the region prepare to welcome the festivities. They offer memorable stays for tradition enthusiasts. With easy access via the TGV, Strasbourg is 1 hour and 45 minutes from Paris. Strasbourg/Basel-Mulhouse Airport enhances this accessibility. Alsace thus positions itself as a destination for those seeking an enriching luxury experience. In summary, Alsace, with its palaces and luxury hotels, embodies a refined art of living. Hospitality meets exceptional gastronomy in the heart of a stunning viticultural landscape.
Shopping in Alsace
Alsace, a region with a rich cultural and viticultural heritage, offers a unique shopping experience. Local craftsmanship and regional products harmoniously combine. Artisan markets, true showcases of Alsatian know-how, come alive throughout the year. They reach their peak during the festive season. The Christmas markets in Strasbourg, Colmar, Kaysersberg, and Riquewihr offer a variety of artisanal creations. Here, one can find Christmas decorations, traditional textiles, and culinary specialities. These events allow for the discovery of passionate artisans. They share their love for their craft and their land.
Beyond the markets, Alsace is full of specialty shops. Here, one can find quality local products. Alsace wines, particularly Riesling, Gewürztraminer, and Pinot Gris, are available in many cellars. The Wine Route stretches approximately 170 kilometres and passes through 67 wine villages. These establishments often offer tastings. Visitors can savour the richness of Alsatian terroirs while learning about winemaking methods.
Alsatian gastronomy is reflected in shops selling local products. Iconic specialities such as choucroute, tarte flambée, and Munster cheese can be found here. These products often come from nearby farms, ensuring quality and authenticity. Visitors can also purchase artisanal jams and Christmas biscuits. These treats are perfect for bringing back a tasty souvenir from their stay.
Colmar, with its charming Petite Venise, stands out for its picturesque shops. Craftsmanship and tradition meet here. Visitors can find ceramic items, handmade jewellery, and traditional textiles. Local artisans, often present in their workshops, share their techniques and passion. This creates a warm and welcoming atmosphere. Strasbourg, a UNESCO World Heritage city, also offers a wide range of shops. Here, one can find department stores and small independent shops, ensuring a diverse shopping experience.
Finally, Alsace offers a variety of options for art and decoration enthusiasts. Art galleries and design shops showcase contemporary creations. These works are inspired by the region's cultural heritage. Unique pieces, ranging from sculptures to paintings, allow visitors to take a piece of Alsace home. Whether for artisanal souvenirs, gastronomic products, or art objects, Alsace is a prime destination. Shopping enthusiasts will find authenticity and quality.
Transport in Alsace
Alsace, a region with a rich cultural heritage, offers numerous transport options to discover its treasures. The region is well served by the French rail network. Regular connections exist from Strasbourg, approximately 1 hour and 45 minutes by TGV from Paris. This rapid service allows visitors to easily reach the Alsatian capital. They can enjoy the picturesque landscapes that unfold through the train windows. Once in Strasbourg, travellers explore the city on foot or by tram. The tram network efficiently connects neighbourhoods and points of interest, including the historic district listed as a UNESCO World Heritage site.
For those preferring an immersive approach, the Alsace Wine Route stretches approximately 170 kilometres. It passes through 67 wine villages. The winding roads and charming landscapes can be explored by car or bicycle. Many car rental agencies are available in major cities. This facilitates access to picturesque villages like Colmar and Riquewihr. Several companies also offer guided tours of the cellars and vineyards. Wine enthusiasts discover local grape varieties such as Riesling and Gewürztraminer while enjoying the enchanting landscapes.
The bus network in Alsace complements transport options. It offers convenient routes between towns and villages. Regional bus lines provide access to destinations less served by train. This offers additional flexibility to explore sites like Auberge de l'Ill and other renowned gastronomic establishments. Bus schedules are generally synchronised with those of trains. This facilitates connections and allows for planning day trips to the charming villages of the region.
Finally, for a more local experience, carpooling and on-demand transport services are gaining popularity. These options allow for friendly travel by sharing rides with other travellers. Many locals also offer guided tours through their villages. This provides an authentic insight into Alsatian culture and its art of living. In summary, Alsace proves to be an accessible region. Each mode of transport enriches visitors' experiences, allowing them to explore the cultural and gastronomic wonders of this wine-growing land.
Questions about this section
How to get around in Alsace?
Alsace has a good public transport network, including trains and buses, facilitating travel between cities and villages.
Events in Alsace
Alsace, a region with a rich cultural and viticultural heritage, hosts numerous annual events. These manifestations reflect the unique identity of this land of history and traditions. Among the most emblematic, Christmas markets hold a prominent place. Each winter, cities like Strasbourg, Colmar, Kaysersberg, and Riquewihr adorn themselves with lights and festive decorations. They attract visitors eager to admire local craftsmanship. Visitors taste culinary specialities such as tarte flambée and choucroute. They also enjoy a glass of Crémant d'Alsace. These markets, renowned for their warm atmosphere, are rooted in Alsatian tradition. They testify to the hospitality of the locals.
In spring and summer, the Alsace Wine Route comes alive with various festivals dedicated to local grape varieties. Notably, Riesling, Gewürztraminer, and Pinot Gris are featured. These events allow wine enthusiasts to discover the vineyards. They participate in tastings while enjoying the beauty of the wine-growing landscapes. These landscapes stretch approximately 170 kilometres and pass through 67 picturesque villages. Harvest festivities are often celebrated with convivial meals and performances. They also provide an opportunity to meet winemakers and immerse oneself in Alsatian viticultural culture.
Music and art festivals, such as the Colmar International Music Festival, add a cultural dimension to Alsatian life. These events take place in historical venues and monuments classified as UNESCO World Heritage sites. They attract artists and music lovers from around the world. Classical music, jazz, and world music find their place in this exceptional setting. This reinforces the image of a dynamic Alsace open to the world.
Moreover, gastronomic events are regularly organised to highlight the region's culinary specialities. Renowned chefs, often from Michelin-starred restaurants like Auberge de l'Ill or Hôtel le Chambard, offer elaborate menus. These menus celebrate local products while integrating contemporary influences. These gastronomic encounters allow for the discovery of the richness of Alsatian flavours. They help to understand the importance of gastronomy in regional culture.
Thus, Alsace reveals itself as a lively region. Cultural and festive events rhythm the daily lives of residents and visitors. Whether traditional celebrations or artistic manifestations, each event contributes to shaping Alsatian identity. They preserve a deep connection with its roots and terroir. Seasons come and go, but the spirit of welcome and sharing remains constant. This makes Alsace a destination rich in discoveries and emotions.
Questions about this section
When to visit the Christmas markets in Alsace?
The Christmas markets in Alsace, particularly in Strasbourg and Colmar, typically take place from late November to late December.
Practical Information
Alsace, a region rich in history and culture, offers numerous opportunities for travellers. To plan a stay, several practical elements should be considered. This includes transport options, accommodation, and tips for enjoying the Alsatian experience.
Regarding transport, Alsace is easily accessible thanks to its efficient rail network. The TGV connects Strasbourg to Paris in approximately 1 hour and 45 minutes. This facilitates travel between the French capital and this wine region. Strasbourg/Basel-Mulhouse Airport is an ideal entry point for international visitors. It offers connections to numerous European destinations. Once on site, the region has a network of buses and trams. This facilitates the exploration of cities and villages, particularly Strasbourg and Colmar, without a car. To discover the famous Wine Route, it is possible to rent a bicycle. Participating in guided tours allows for the appreciation of wine-growing landscapes while tasting local grape varieties like Riesling and Gewürztraminer.
As for accommodation, Alsace offers a varied range. There are luxury hotels and charming inns. Notable options include Hôtel le Chambard and Auberge de l'Ill, distinguished by their Michelin-starred gastronomy and comfort. For an authentic experience, it is possible to stay in guesthouses or farm inns. This allows for immersion in local life. Visitors can savour Alsatian specialities like choucroute or tarte flambée. They also enjoy the region's renowned hospitality.
It is advisable to plan one's stay according to seasonal events. Christmas markets, particularly those in Strasbourg, Colmar, Kaysersberg, and Riquewihr, attract many visitors each year. They offer a festive and warm atmosphere. In summer, music festivals and wine celebrations highlight Alsatian culture. This allows travellers to immerse themselves in local traditions. The harvest period, generally in autumn, is a great time to discover the vineyards. Visitors can participate in wine tastings.
Finally, it is recommended to carry a map or a mobile application to navigate the Alsatian villages. These often feature narrow and picturesque streets. Visitors can explore at their own pace the charming half-timbered houses and flower gardens. They take the time to appreciate the panoramas over the Vosges. In summary, careful preparation will allow for an enriching experience in the heart of Alsace. This includes cultural discoveries and gastronomic pleasures.
Conclusion on Alsace
Alsace, a region at the crossroads of cultures, offers a unique identity. Its complex history and living heritage shape it. This bilingual land blends French and German influences. It stands out for its picturesque landscapes and centuries-old traditions.
The Wine Route stretches approximately 170 kilometres. It passes through 67 wine villages, inviting visitors to discover renowned grape varieties. Among them are Riesling, Gewurztraminer, and Pinot Gris. This exploration of Alsatian vineyards goes beyond tasting. It includes discovering artisanal know-how and a viticultural culture embedded in the daily lives of the inhabitants.
Alsatian gastronomy constitutes another major attraction. Traditional dishes such as choucroute and tarte flambée testify to a rich culinary heritage. This is expressed in Michelin-starred establishments. Passionate chefs perpetuate family recipes. They infuse a contemporary touch, making each meal a celebration of local flavours.
Christmas markets, particularly in Strasbourg and Colmar, add a festive dimension. These events bring together artisans and producers. They allow for the discovery of local craftsmanship and the enjoyment of typical delights in a convivial atmosphere.
Strasbourg, with its UNESCO World Heritage-listed heritage, and Colmar, nicknamed Little Venice, are must-visit destinations. Their canals, half-timbered houses, and cobbled streets evoke a bygone era. They incorporate contemporary elements, such as the European Parliament. This duality between tradition and modernity is omnipresent in Alsace. It enhances the appeal for visitors in search of authenticity.
The region is an ideal starting point for exploring the surrounding landscapes. From the Vosges to the wine plains, it offers a variety of outdoor activities. Transport in Alsace, particularly the TGV, connects Strasbourg to Paris in about 1 hour and 45 minutes. This facilitates access to this region rich in discoveries. Strasbourg/Basel-Mulhouse Airport complements this transport network. This makes the region even more accessible.
Visitors can immerse themselves in the Alsatian soul without constraint. Whether through a stroll in the vineyards, a visit to museums, or immersion in local traditions. In summary, Alsace presents itself as a destination where viticultural culture, refined gastronomy, and architectural heritage converge. This offers an authentic and memorable experience. In this region, each village has its story, and each dish has its origin. The journey becomes an exploration of the senses and flavours. It invites everyone to discover the richness of this land at the heart of Europe.